Low Carb Bitchin' Lettuce Boats ft. Buffalo Bitchin’ Sauce!
Recipe - Gourmet Garage Corporate
Low Carb Bitchin' Lettuce Boats ft. Buffalo Bitchin’ Sauce!
Prep Time15 Minutes
Servings4
0Calories255
Ingredients
1 Buffalo Bitchin’ Sauce 7oz tub
6 Large Romaine Lettuce Leaves
3 Chicken Breasts, baked
1 Carrot, shredded
1 Small Celery Stalk, chopped
Directions
1. Start by shredding three baked chicken breasts in three separate bowls.
2. Mix in 3 tablespoons of Buffalo Bitchin’ Sauce into a bowl of shredded chicken. Get a nice even & saucy coating!
3. Top with shredded carrots, chopped celery, and a dollop of Buffalo Bitchin’ Sauce. Enjoy!
Nutritional Information
- 12.3 g Total Fat
- 2.2 g Saturated Fat
- 93 mg Cholesterol
- 175 mg Sodium
- 3.2 g Total Carbohydrates
- 1.2 g Dietary Fiber
- 1.1 g Total Sugars
- 31.7 g Protein
15 minutes
Prep Time
0 minutes
Cook Time
4
Servings
255
Calories
Shop Ingredients
Makes 4 servings
Not Available
Organic Romaine Hearts, 3 ct, 12 oz
$6.99$9.32/lb
Boneless Chicken Breast, 1 pound
$11.99 avg/ea$11.99/lb
Shredded Carrots, 10 oz
$2.49$0.25/oz
Organic Celery Hearts, 1 each
$4.99
Nutritional Information
- 12.3 g Total Fat
- 2.2 g Saturated Fat
- 93 mg Cholesterol
- 175 mg Sodium
- 3.2 g Total Carbohydrates
- 1.2 g Dietary Fiber
- 1.1 g Total Sugars
- 31.7 g Protein
Directions
1. Start by shredding three baked chicken breasts in three separate bowls.
2. Mix in 3 tablespoons of Buffalo Bitchin’ Sauce into a bowl of shredded chicken. Get a nice even & saucy coating!
3. Top with shredded carrots, chopped celery, and a dollop of Buffalo Bitchin’ Sauce. Enjoy!